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Bacon Wrapped Beef Tenderloin Filet

post #1 of 15
Thread Starter 

Bacon Wrapped Beef Tenderloin Filet 


Mrs Bear found these on sale for $5 each (6 ounces), so two of them followed her home.

I was anxious to try them, as due to the normal $16 to $19 per pound prices, I haven’t had any Tenderloin for a few years.
The Bacon fell off before I even got them on the Grill, but I didn’t care because I’m sure the Bacon got done better this way.

These weren’t too bad, but we both agreed to stick with our much cheaper Prime Rib, that I normally smoke when we have the urge.

Mrs Bear added her Roasted Reds & some Broccoli to the Sizzling Plates, and it was time to eat.


Thanks for stopping by,

Bear




Mrs Bear got these on sale for $5 each. Might as well give them a try:





Weber “Q” ready & smoking a bit:





LOL—Bacon fell of before it even got to the grill—Oh Well, everything will get done smoother this way anyway!!





Bear’s Plate:





Let’s take a look inside that Fillet——Yup, That’s about Right:
post #2 of 15

Great looking meal there.  I remember those Filet packages we have had them a time or two. I think they wrap the bacon around to hold the pieces together.  Looks mighty tasty though

 

points1.png

 

Gary

post #3 of 15
Thread Starter 
Quote:
Originally Posted by gary s View Post
 

Great looking meal there.  I remember those Filet packages we have had them a time or two. I think they wrap the bacon around to hold the pieces together.  Looks mighty tasty though

 

points1.png

 

Gary


Thank You Gary!!

When the Bacon fell off, the one stayed in one solid piece, and the other one had a break in it on one side to the center, but it was still only one piece. 

And Thanks for the Point !!

 

 

Bear

post #4 of 15
Looks great Bear. I would give them a try if I find them on sale.

I love them hotplates you use.

POINTS
post #5 of 15
Thread Starter 
Quote:
Originally Posted by c farmer View Post

Looks great Bear. I would give them a try if I find them on sale.

I love them hotplates you use.

POINTS


Thank You Adam!!

 

Those Sizzle plates work Great----I shoulda got them long ago!!

 

And Thanks for the Points!!

 

 

Bear

post #6 of 15

Bear that looks good to me,it is a shame the Bacon fell off.I try to by the whole loin when on sale,most time I don't wrap with Bacon.

Richie

:points:

post #7 of 15

Bear

 

Looks mighty good to me. :Looks-Great:

 

Larry

post #8 of 15
Thread Starter 
Quote:
Originally Posted by tropics View Post
 

Bear that looks good to me,it is a shame the Bacon fell off.I try to by the whole loin when on sale,most time I don't wrap with Bacon.

Richie

:points:


Thank You Richie!!

 

I was kinda glad the Bacon fell off----I didn't like my original plan of standing them on edge & moving them around until the Bacon was done, and then laying them flat to do the Steaks.

 

I used to buy the whole loins about 30 & 40 years ago & slice them myself, but they're way too expensive compared to my Prime Rib & Ribeyes.

 

And Thanks for the Points!!

 

Bear

post #9 of 15

Great steak Bear! The bacon is better on the side anyway.

 

Points for a great meal.

 

Disco

post #10 of 15

Great looking plate Bear!

 

Love those filets, but I like my ribeyes too!!

 

Al

post #11 of 15
Thread Starter 
Quote:
Originally Posted by twoalpha View Post
 

Bear

 

Looks mighty good to me. :Looks-Great:

 

Larry

 

Thank You Larry!!

 

Bear

 

 

Quote:
Originally Posted by Disco View Post
 

Great steak Bear! The bacon is better on the side anyway.

 

Points for a great meal.

 

Disco

 

Thank You Disco!!

 

I Agree with the Bacon on the side!!

 

And Thanks for the Points.

 

Bear

post #12 of 15
Looks like a tasty meal Bear... Ya got the three B's ! Beef, bacon, broccoli & add the taters.... Yum ! Sorry to be late here, but very nice ! I would sure like some of them hot plates too... they look real handy !
post #13 of 15
Great looking plate Bear! Nice cook!

POINTS!!!'
post #14 of 15
Thread Starter 
Quote:
Originally Posted by SmokinAl View Post
 

Great looking plate Bear!

 

Love those filets, but I like my ribeyes too!!

 

Al

 

Thanks Al !!

Yup----Back to my usual Prime Rib & Ribeyes!!!

 

Bear

 

 

Quote:
Originally Posted by WaterinHoleBrew View Post

Looks like a tasty meal Bear... Ya got the three B's ! Beef, bacon, broccoli & add the taters.... Yum ! Sorry to be late here, but very nice ! I would sure like some of them hot plates too... they look real handy !

 

Thank You Justin!!

Yup---Those Sizzle plates are Great----We are usually making a Side in the Toaster oven, like those Roasted Reds, so Mrs Bear throws them right in there-----I love my hot food staying hot.

And Thanks for the Points!!

 

Bear

post #15 of 15
Thread Starter 
Quote:
Originally Posted by dirtsailor2003 View Post

Great looking plate Bear! Nice cook!

POINTS!!!'


Thank You Case!!

 

And Thanks for the Point !!

 

 

Bear

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