I started my first smoke with my a-maze-n pellet smoker. I'm about three hours in and it's chugging along just fine with TBS aplenty. I put the butts in a foil pan with a rack in the bottom with sliced onions and garlic underneath to mix with the jus. In about one more hour I'll put my probe in the bottom butt, take a good long nap and check them both with my instant thermometer before I foil. I managed to get them for $1.75 a pound at costco and dipped into my rainy day funds for 'em. Thanks El Nino! Anyhow, I'll definitely take tons of pictures for you all.
