or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Fatties › slightly buzzed first fattie
New Posts  All Forums:Forum Nav:

slightly buzzed first fattie

post #1 of 15
Thread Starter 
Hey all, the wife and I were sitting around the fire pit last night, enjoying a few libations 😁 and decided to try our first fattie. Obviously the weaving and rolling last night didn't go so well lol but we're pressing on!. It's. A pound of sage flavored sausage with some provolone, spinach and diced ham. The smoker is set at 225/250, I'm thinking 4 hours or so?

post #2 of 15
Thread Starter 
Is there a recommended IT for a fattie or is it a time thing? Thanks in advance
post #3 of 15

JK1, 165 would be a good IT , sounds tasty!

post #4 of 15
Thread Starter 
Thanks CM, I appreciate it.
post #5 of 15

I would go for 160 IT minimum.  That is one nice fatty!points1.png

post #6 of 15
Thread Starter 
Thanks buddy. About 3 hours in and the IT is 150/155 so it looks like im tracking at 4 hours. I know it needs to hit the oven to crisp the bacon, should it be set on broil or just a high oven temp?
post #7 of 15
post #8 of 15
Thread Starter 

Off the smoker with an IT of 160 and a few mins in the oven to crisp up. Resting under some foil, more Qview to come
post #9 of 15
Thread Starter 

I gotta say that for our first try, this thing came out great. My wife loved it and our son described it as "Ridiculous" lol
post #10 of 15
Nothing wrong there! Good job
post #11 of 15
Quote:
Originally Posted by Jetsknicks1 View Post


I gotta say that for our first try, this thing came out great. My wife loved it and our son described it as "Ridiculous" lol

Nice!  I would love a "ridiculous" rating from my daughter.  Perhaps tomorrow with the ribs.  

 

Mike 

post #12 of 15
Thread Starter 
Thanks guys, there's no doubt we will be doing more of these.
post #13 of 15

What a great first fattie, Jets! I would dive into that!

 

Point for a great first fattie.

 

Disco

post #14 of 15

Inspirational. now I'm beginning to understand fatties.

post #15 of 15
Thread Starter 
Quote:
Originally Posted by Disco View Post

What a great first fattie, Jets! I would dive into that!

Point for a great first fattie.
Thanks Disco, we can't wait to try another.

Disco
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Fatties
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Fatties › slightly buzzed first fattie