I have 3 racks of BBR I have dry rubbed 48 hrs earlier and sat them in the fridge.
Plan is to put in the smoker for 5 hrs at 220F, I will start mopping at 4 hrs, I am not planning on spraying or misting and I am not foiling.
Do any of you have opinions or see any mistakes, I may be making?
Any thoughts or input would be appreciated.
Pics will be posted as we go.
2 Hrs in
Edited by PorknPuha - 1/1/16 at 10:18am