After xmas turkey

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smokerfd

Newbie
Original poster
Dec 26, 2015
2
10
Nyc
Tried my first turkey today came out pretty good, always looking for improvement, brined x2 days, Apple wood, and used MES 30in electric. Bird was in for about 6 hours and foiled for about a hour. Just wondering if anyone had suggestions for a dry rub/brine.

Thanks
 
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