I've seen various posts about soaking jalapenos in citrus flavored soda to tame them. How long should they soak? I'm bringing ABTs to a Christmas pot luck at work, and need to 'Norwegian' them down.[emoji]128522[/emoji]
I will have to look. Poblano are mild also, aren't they?Do you have these in your area? They are a variety of mini bell pepper and have no heat...JJ