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Wing Night!

post #1 of 4
Thread Starter 
Chicken wings & drummies with Buffalo Wing seasoning around the Vortex cooking indirect with cherry wood on the grate for smoke.

They were spritzed with apple cider vinegar/water mix while cooking, here is just before pulling off the grill.

Excellent flavor, juicy on the inside with perfectly crisp skin!

Thanks for looking!
post #2 of 4
Yum! Looks great!
post #3 of 4
I'd take a plate of those!
post #4 of 4
That looks great! Love me some crispy smoked wings, but I have a MES so have to toss them around on the grill after smoking. Great job! David.
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