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Smoking Newbie

post #1 of 2
Thread Starter 


I am Don and new to smoking. Living in south Louisiana and recently bought a 30" Masterbuilt.

Smoked some baby back ribs a few times and recently a pork roast. All came out decent but came here to listen and learn what others with much more experience are doing so I can improve my smoking ability.  

Thanks for allowing me on the site. 

post #2 of 2

Welcome Don! You will find lots of nice folks here who are always willing to help you if you need it. There are also a lot of MES(masterbuilt electric smoker) owners here, including me. It's a great unit to get started on. Use the search bar here to look for recipes and tips on your MES. Most MES users get a remote dual temp thermometer, the Maverick 732 or 733 are very popular. Also an AMZN smoke tray to burn wood pellets for up to 12 hours of continuous smoke. Happy smokin', David.

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