I have a question for the group on storing what I don't eat today.
1) Refrigerate whole, pull cold, portion and freeze?
2) Refrigerate pulled, portion and freeze?
Thank you in advance.
I pull/shred it as soon as it comes off the smoker. Let it cool a bit, vacuum seal, then freeze. For reheating, I've done both the boiling water bath, and a couple of minutes in the microwave too. It's just as fresh as the day it was smoked.