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New member

post #1 of 4
Thread Starter 

Hey all, just joined your site.  I do a good bit of smoking, mostly blogna, sticks, jerkey, chicken, pigs, hams, etc.

From Western PA, we do alot of wild meats(Whitetail).  here are a few pics of my smokers, also have  alittle electric, and love my Weber Kettle.

post #2 of 4

Welcome Tom!  Nice smokers, love the smokehouse!



post #3 of 4
Welcome from SC, Tom. It's good to have you on this great site.
post #4 of 4
Thread Starter 
Thanks guys. Looking forward to try a few new things. I want to build a cold smoker next. Have 3 deer hams soaking in brine going to get them done this weekend.
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