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Thread Starter 

So after doing a couple small birds, I am now up to a 29lb bird for this weekend.

 

I did the smaller ones at 225 and they were perfect at 160 in the breast.

 

For a bigger bird, I am worried the breast will be done first, what do you guys think?

 

Gonna shoot for a 8-10 hour smoke, but can spattlecock it, or 6 hour at higher temp.

 

Still going to brine for 24 hours first.

 

Any thoughts?