Brining Question

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geordielaforge

Newbie
Original poster
Nov 19, 2015
11
10
I have a brining question...all the recipes I see call for ice in the brining solution for the turkey.  If I'm going to be keeping the bucket in the refrigerator, do I need ice??
 
ice is not needed as long as you pre-cool the brine in the fridge overnight before putting bird in it... plus.. the ice will dilute your brine and make it weak ...
 
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