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Newbie Here

post #1 of 3
Thread Starter 
Hey folks. David here and excited to be a member.
The basic's:
DFW area of TX
62 yrs old
Self employed courier
Been in Several different industries over the years.
Just bought a used Masterbuilt 30" analog 3 weeks ago. So far I have smoked 3 butts 4 Pork legs, 15 lbs of ribs, some veggies and a chicken. All turned out great according to my guinea pigs, now I want to learn to do it better
post #2 of 3

David welcome to SMF You have been using it for a few weeks,so a good place to visit would be the http://www.smokingmeatforums.com/groups/show/8/masterbuilt-electric-smoker-mes-owners 

For specific how to does check out Bearcarvers  http://www.smokingmeatforums.com/t/159333/bears-step-by-step-index#post_1149932 Lots of great info and the people on this site are all willing to share. Have fun


post #3 of 3

texas.gif  Good evening and welcome to the forum, from another pretty nice day here in East Texas. Lots of great people with tons of information on just about  everything. 



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