Now she wants me to do a trukey for thanksgiving.
I'll be cooking it in my pellet grill. We both enjoy the stuffing from the bird as its so flavorful compared to cooked in a bowl.
If I keep the temps on my pellet muncher @ 350*, will I be ok doing a stuffed bird?
Would it be safe to smoke for an hr at say 225* with the amnts, then bump temp up to 350* for the remainder?