7 Bone Question
- Thread starter bgosnell151
- Start date
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hamrhead1971
Smoking Fanatic
Thanks, didn't think I would get one with this piece... Not sure why I thought that
Last edited:
Most anything with any size can stall.
I used to have a 57 Ford that would stall at Stop signs & lights!!
Switched to Mopars---No more Stalls.
Nice looking hunk of meat you got there, Brad
----Be back for final pics!!
Bear
I used to have a 57 Ford that would stall at Stop signs & lights!!
Switched to Mopars---No more Stalls.
Nice looking hunk of meat you got there, Brad
Bear
That looks Mighty Tasty, Brad!!
----------------
Gotta make some Awesome Sammies!!
Bear
Gotta make some Awesome Sammies!!
Bear
donr
Smoking Fanatic
Hard to stall if it won't start. That fruit was hanging so low I couldn't help myself.
Most anything with any size can stall.
I used to have a 57 Ford that would stall at Stop signs & lights!!
Switched to Mopars---No more Stalls.
Nice looking hunk of meat you got there, Brad----Be back for final pics!!
Bear
Brad, I just had Smoked carnitas for lunch, but now I'm hungry again.
No sense in starting a new thread, even though this one is 3 years old. Doing another small 7 bone for lunches this week. I rubbed it down last night with SPOG and also injected it with chipotle butter. Pics to come.
Temp at 155 IT. I added some Dr Pepper to the pan below to get it up to temp for when I wrap it at 160 IT.
Wrapped and back in to get to 200-205 IT. It is really moving now that it is wrapped. One probe says 183 and the other says 172. Once one gets to 200, I will rep robe a couple of places to make sure it is accurate.
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