Been wanting a smoker for a long time now, finally the wife got me one for my B-day. Masterbuilt Cookmaster, yes it's the low end one but hey I got one. Smoked my first pork ribs this weekend and they where delicious fall off the bone kind. I know after reading it shouldn't do that but that's the way we like them. Also figured out in cooler temps and breezy with the inexpensive smoker I will be building a smoke house shelter or the weather will be shutting me down had trouble keeping a 225 degree temp, ran out to get some hot water heater wrap and quickly climbed to over 300 oops to hot. :) everything worked out great for the fist try.