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New smoker

post #1 of 2
Thread Starter 

I new to this site and thanks for  allowing me in.

I live in Catlettsburg, KY.  Retired from 35 years in banking.  Work part time as Treasure of my church and do some woodworking.  Fairly new to smoking meat.  I smoke mostly ribs.  I want to expand to other.  I butchered a hog last year and have some in freezer that I want to thaw and start smoking.   I have learned much by just reading on these web sites and forums.  I enjoy all comments.  

post #2 of 2
Welcome from SC. This is a great site with lots of folks who are eager to share their ideas and tips. All you have to do is ask and keep reading.

Good luck and keep smokin', Joe.
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