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Ribs - quick with no foil - Q View

post #1 of 7
Thread Starter 
Wife planned a Sunday dinner with a few friends. Had a shorter window of time than I normally do to cook. Went with 4 hr 15 mins for the cook at 250 - 285 for 4 racks.

Prepped:




Serving time:


post #2 of 7

I have done that. Late starts or stuff happens. Looks like you hit a home run...JJ

post #3 of 7

Nice smoke!  They look good.  

 

Mike

post #4 of 7

Tasty looking ribs! Nice smoke! Last batch of spares  Iran the pit at 325°. Some of the best ribs I've had!

post #5 of 7
Nice looking ribs. Great job. Joe
post #6 of 7
Tasty looking ribbies!
post #7 of 7
Thread Starter 
Thanks everyone. I was a bit worried they would not be quite as tender with the shorter time. Last set we did was 6 1/2 hrs at 225 - 250, no foil. These came out great. One or two could have had a little more time to get as tender as the rest.
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