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Langaniza in Sheep casings - Page 2

post #21 of 23
Thread Starter 
Quote:
Originally Posted by Disco View Post

Very nice, Richie. Points. Disco

Disco Thanks with all the post on sausage it has become very easy to make any kind I want.Thanks for the point

Richie 

post #22 of 23

Looks very like a very tasty snausage.. :points:

 

DS
 

post #23 of 23
Thread Starter 

DS Thanks it is on the sweet side,we like how easy this cooked being thin.Thanks for the point I appreciate it

Richie

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