Yes, i am making all of that for the event. I currently have 4 flavors, all beef and I'm trying to make a maple bacon jerky. I haven't decided if I will be making it with Jalapeno or not. i think the non Hot reach more people, and since it is bacon, i would think everyone will want to try it. lol
Ricksta, Are you in the area?
Rob, I'm in Washington state. And you have to make the the jalapeno beef jerky. Not only will it be in heavy demand but I think it's the law or something? Maple bacon jerky? Just about now I'm wishing I were your next door neighbor.