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New here. Howdy guys

post #1 of 2
Thread Starter 
I was over at my buddies house for a party, he was smoking ribs for all of us. The art of it all captivated me. We talked about it on and off for a few hours. I haven't gotten my smoker yet but the one I did order is a dyno glo 1176. I'd like a few tips on how you recommend going about the preseasoning

Thanks a ton!
post #2 of 2

texas.gif  Good afternoon and welcome to the forum, from a nice pleasant day in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

 

Gary

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