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Oldest got hitched

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driedstick

driedstick

Smoking Guru
Original poster
OTBS Member
★ Lifetime Premier ★
Nov 3, 2011
6,027
665
N. Central Idaho
Well a week or so ago my oldest daughter got hitched, small wedding as per her request, and kind of a pot luck. So the Grooms father made the smoked pork butt and asked if I could bring a side or two. 

Well, ya can't really say no right?? LOL 

Made a 3 bean casserole and some Pork shots,. 

Fry up some bacon for the beans 

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Added hamburger, and onions 

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Got to making Pork shots while burger was cooking 

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Brown sugar with rub 

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Sorry I was buy myself during this operation due to wife helping daughter on the big day. 

Put these in with the pork candy and smoked at 225* for about 3hrs 

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Thanks for looking

DS
 
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Reactions: crankybuzzard and tropics
rabbithutch said:
Great lookin' beans!

Got me droolin' all over my keyboard.

Hope you were as lucky with your son-in-law as I was.
Mine loves grillin', smokin', and woodworking - all hot buttons for me!

grilling_smilie.gif
Click to expand...
Thanks for the nice comment on the beans. 

I could only wish, he may be going to DS's school of hard knocks here soon
hit.gif
. He likes to cook and grill so we have some learning to do. He just seems like a skinny sissy lala, Video game boy. 
th_dunno-1%5B1%5D.gif
 
 
CrankyBuzzard said:
 
Looks like good stuff, as usual!

At least the groom's father likes smoking...  
Click to expand...
Yes sir!!!! and me and him and his grandpa all get along great, BBQ smoking and drinking some cold ones, I could hang out with those two all day long, good guys,,,, just this boy here??? I don't know

Thanks CB for the
 
GaryHibbert said:
 
Hey DS.  Those bean look really good.  

As for the son-in-law, if he spends enough time hanging with you, there's hope.

So............how do you form those pork shots.  Real interested.

Gary
Click to expand...
Thanks Gary, ya there may be hope LOL 

Take a piece of Keilbasa slice it about 1/2" thick or so, take a piece of bacon and cut it in half, wrap the bacon around the sausage and this will form a cup, fill the cup with a mix of brown sugar and your favorite rub, smoke 225* till bacon is crisp, and maybe last 5 min or so top with a piece of cheese - Like I said I was on my own this day LOL and did not get all the pics done, here is one from a previous batch 

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Hope this helps - they are great and always a big hit 

A full smoker is a happy smoker 

DS
 
 
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Reactions: rabbithutch
Congrats on the Wedding and the sides.

Atleast you know that there is a chance for the SIL to come around since he comes from good cloth.
 
driedstick said:
Thanks Gary, ya there may be hope LOL 

Take a piece of Keilbasa slice it about 1/2" thick or so, take a piece of bacon and cut it in half, wrap the bacon around the sausage and this will form a cup, fill the cup with a mix of brown sugar and your favorite rub, smoke 225* till bacon is crisp, and maybe last 5 min or so top with a piece of cheese - Like I said I was on my own this day LOL and did not get all the pics done, here is one from a previous batch 

IMG_20141221_102941601_HDR.jpg

IMG_20141221_102941601_HDR.jpg



IMG_20141221_104446999.jpg

IMG_20141221_104446999.jpg



IMG_20141221_104457616_HDR.jpg

IMG_20141221_104457616_HDR.jpg



IMG_20141221_105128102.jpg

IMG_20141221_105128102.jpg



IMG_20141221_105136396.jpg

IMG_20141221_105136396.jpg



IMG_20141221_155550049.jpg

IMG_20141221_155550049.jpg




Hope this helps - they are great and always a big hit 

A full smoker is a happy smoker 

DS

 
Click to expand...
congrats DS! Nice looking side! I might need to give these a whirl..
 
DS Nice job on the cook and congrats to the kids.

Richie

I give ya a point for the food.
 
Thanks Richie, ya food was good,,,,, that's about all I can say LOL 

Thanks for the point 

DS
 
 
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