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New from Alberta

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Thread Starter 
Hello: I just joined the group, my name is Travis from Buck Creek, Alberta Canada. I just started smoking about six months ago with a Smoke Vault propane smoker, tomorrow I pick up a 24"W x 36" D x 72 T insulated food warmer that I got on an online auction, I plan to convert this into a sweet smoker. Once I have it in my possession and test it's heating and venting out, I can start too figure out a plan on how to proceed, any help and suggestion are appreciated. In June this year I went down to Myron Mixon 's BBQ School, it was a lot of fun and made me a lot more confident in trying new thing on the smoker. I have already found a lot of good ideas on SMF and plan to stick around and learn whatever I can. Thank you all.
post #2 of 2


texas.gif  Good evening and welcome from another hot day in East Texas and the best forum on the internet, Lots of great people with tons of information on just about  everything. Glad you joined up.



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