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Pork Butt on traeger

post #1 of 3
Thread Starter 

So I am going to smoke a pork butt tommorow, but the meat I bought was boneless. Would you guys tie it up before putting on the smoker, or just bunch it up and set it and forget it?

post #2 of 3
I have never tied one up and I have had no issues. Just compress it together and let it go. In my experience it will stay together fine. Good luck!

Shelton
post #3 of 3
Thread Starter 
Okay, here we go!
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