Bacon wrapped chicken breasts

wrbasher

Fire Starter

Original poster

Jul 8, 2015

46

11

Hamburg, NY

• Jul 26, 2015

• #1

Marinated these in Chiavetta's bbq (as any good WNY'er would), wrapped in bacon, and tossed on the Weber kettle at 350 to IT of 165. I added some dry pieces of wood from what I found out is a mulberry tree in the back yard. They tasted pretty good, nice and moist. But with the smoke, Chiavetta's, and bacon it had too much going on.

20150726_185034.jpg

• wrbasher
• Jul 26, 2015

 

Bearcarver

Gone but not forgotten RIP

OTBS Member

Group Lead

Sep 12, 2009

45,279

18,182

Macungie, PA

• Jul 27, 2015

• #2

Looks Plenty good from my House!!

Nice Job!!

Bear

 

jcollins

Smoking Fanatic

Dec 16, 2014

580

32

Del Rio TN

• Jul 27, 2015

• #3

i agree with bear that looks good..... i really need to stay off the forums when im hungry tho 

 

wrbasher

Fire Starter

Original poster

Thread starter

Jul 8, 2015

46

11

Hamburg, NY

• Jul 27, 2015

• #4

Thanks guys!

 

b-one

Legendary Pitmaster

OTBS Member

Aug 31, 2014

8,954

1,562

Michigan

• Jul 27, 2015

• #5

I like chix wrapped with bacon! Looks great!

 

oldschoolbbq

Legendary Pitmaster

OTBS Member

Jul 16, 2008

9,359

205

NW Ohio - outside Toledo

• Jul 28, 2015

• #6

Very good looking Chicks.  My Wife won't eat anything but White meat , and it has to be Boneless and Skinless . Bacon does the job of making the flavor right.

Me , I'll suck them bones till the Marrow comes out.

Thanks for the look and as always  . . .