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Greetings, from the Great Lakes state

post #1 of 3
Thread Starter 
Hello all,

Names Adam. I live along the coast of Lake Michigan in Michigan.

I have never smoked my own meat but I have enjoyed the tastes of smoked salmon and white fish along with some different kinds of beef pork and venison. I love to fish and would like to smoke some catches as well as some chicken.

I have available to use a small vertical charcoal smoker along with my gas and charcoal grills.

I hope to learn tips and tricks for making my start In This adventure a fun And great tasting one.

Thanks in advance.

post #2 of 3
Welcome, Adam, from Oregon! There are several threads covering smoked fish, I think you will have fun reading them. The search feature of the forum is a good way to find info on just about anything!

post #3 of 3


texas.gif  Good evening and welcome to the forum, from another hot day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.



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