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Somewhat newbie

post #1 of 3
Thread Starter 
Hey from Omaha NE! Just got my first grill and seeing as how most of Y'all have actual smokers I will probably be crucified here for saying that I bought it with a built in side smoker. Lol but whatever, it works! I just have to watch it a lot closer because I don't have all these fancy electric temp gauges like half of y'all. I love to smoke tho! And I haven't had any complaints yet. That all might Change this weekend with me doing my first Pork Loin Roast. Anyone wanna share some delicious recipes for this endeavor?
post #2 of 3

 

texas.gif  Good evening and welcome to the forum, from another hot day in East Texas and the best site on the web. Lots of great people with tons of information on just about  everything.

 

Gary

post #3 of 3

Welcome!    I've seen a few others on the site with a set up like yours, so no worries.     I'm a newbie and have an electric smoker myself so won't be much help with your type.    But I have been watching this thread for a few days now, and maybe you could get some ideas from here.

 

http://www.smokingmeatforums.com/t/223890/bacon-wrapped-stuffed-pork-loin

 

Not quite the same, but a place to start.   And Mummel generally replies really quick if you had any questions.

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