My name is Jim and I have been using a Big Green Egg for a couple of years. Really love the way everything comes out. But, I am ready to try a stick burner and looking at some of the choices out there. Looking at a Lang, Yoder, Meadow Creek, Custom Pits, Peoria, Jambo American Barbeque and Shirley Fabrication.
I live in the D area and the biggest thing is the shipping. When you buy a $2100 smoker and the shipping is $900 more, that is tough to handle.
Anyway, thanks and looking forward to getting a lot of good information.