First Turkey Parts

whodatsmoke

Newbie

Original poster

Jun 26, 2015

4

10

Dakota

• Jul 4, 2015

• #1

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• whodatsmoke
• Jul 4, 2015

Started with a Hickory Smoke at about 250° for 3 hours with a special injection and rub. Turned out great except the skin its not bight through a little rubbery but the inside is perfect. Any tips or suggestions ?

 

Last edited: Jul 4, 2015

crazymoon

Legendary Pitmaster

OTBS Member

SMF Premier Member

★ Lifetime Premier ★

Aug 24, 2014

7,830

3,180

Great North Woods, NH

• Jul 8, 2015

• #2

WDS, try crisping the skin on a hot grill for a minute or two ?

 

oldschoolbbq

Legendary Pitmaster

OTBS Member

Jul 16, 2008

9,359

205

NW Ohio - outside Toledo

• Jul 8, 2015

• #3

Ditto .