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New to smoking

post #1 of 2
Thread Starter 

Hey everyone, I'm new to smoking in the Tucson, AZ area. I currently use my dad's old Charbroil offsett smoker, but however I have a gift of an electric smoker coming next week. I've smoked a couple of times, however I have found it difficult regulating temp on the offset. I have thought about switching from regular charcoal to lump coal. Any thoughts on how to help maintaining temp any easier? Thanks so much,

 

Kiron

post #2 of 2

 

texas.gif  Good evening and welcome from a nice hot day in East Texas and the best forum on the internet, Lots of great people with tons of information on just about  everything. Glad you joined up.

 

Gary

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