This has been a great thread to follow.
I'm doing a 7lber today and so far its looking to be one of my better smokes.I'm a huge experimenter and brined this one with a hint of OJ,cranberry juice and apple cider vinegar.Went for a super smoky flavor and used straight up mesquite for wood.Real basic Texas style rub.
Using my little 14,5" Weber today as its just the two of us this evening.
Awesome. Let us know how it all turned out....Happy 4th Aj. and smokist.
Loving this "smokers family"....