Happy Saturday to all!
Many thanks to you winos who have shared your input, such as Masterbuilds who suggested smoking tomatoes and garlic! Fantastic!
Today I smoked some mackerel, smoked some heirloom orange-red-yellowish tomato and elephant garlic, and added that all into some brown rice wheat free penne pasta with balsamic, avocado oil and fresh basil and great sea salt and spices etc. WON-DER-FUL!
Paired with refreshing Vinho Verde, this was delightful!
Thanks for the tip Masterbuilds! I will smoke those again!!! Cheers to all!!! - Leah