So my new MES 30 arrived yesterday, and just as we as we finished setting it up on the deck and went inside to have a sandwich and unpack the new box of wood chips to season it, there is a sudden out of nowhere downpour. It only last 10 minutes, but it was heavy!
Today it will be 30 Degrees Celsius (86 Fahrenheit) and sunny. How long should I wait to run it? 12 hours? 24? 48?
Thanks for any advice.