After reading about all of the delicious recipes; I decided to try smoking some thighs!
"Sackings23" posted this recipe:
Made a nice rub with Paprika, Garlic, Onion powder Black pepper, Weber kick-n-chicken. Set in the fridge overnight.
225 degrees for 3 hours. Apple chips
Simply the best tasting, most moist thighs, I have ever tasted!