My name is matt i livehere in az, i used old crappy bullet smoker now im looking into a new one, not sure what to get. I have been looking at the mes 30 and 40 any reccomendations?
Hello im getting my second smoker here soon. I need help
- Thread starter arizonamatt
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I am stuck between the bluetooth and the wsm22.5 one day ill be rich and custom build one but untill then im looking to make the perfect brisket. I have done really well with pork butts ribs and sausage. Brisket and tri tip are killing me
mummel
Master of the Pit
he wants some of the brisket. A little dry but not a very fat cut of meat. Tender with a thick crust. I would say its a big step for me, no thermometer was used im happy. Now the tri tip is on the block.. Pictures coming
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