My first try at brisket

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renee1960

Newbie
Original poster
Sep 1, 2014
6
10
Jasper, Al


1 1/2 lbs and 2 lbs.  SPOG


3 1/2 hrs


4 hrs,160ish IT, wrapped with beef broth added. .

Pulled at IT of 200 and rested for 1 1/2 hrs........then brisket calzone



 
Looks awesome 
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