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Win a PRIZE A DAY from A-MAZE-N Smoker for Father's Day! - Page 21

post #401 of 569
Since Sunday is my birthday the original plan was a brisket but not having much luck finding one around here for last than 10 bucks a pound. Plan now is either a couple of dry aged ribeyes or a rib roast depending on what I find at the ranch store tomorrow
post #402 of 569
Congrats guys! I am hoping to still be able to smoke more chicken now that the wife will eat legs. Thank god for smoking
post #403 of 569

Mini rack of beef short ribs is on the menu.


Picked up a pork belly and have one 3 lb chunk marinating in a maple bourbon marinade.


Another waiting until Sunday to apply a char siu marinade.




All to be smoked on Monday, due to work obligations all weekend.

Edited by sfprankster - 6/19/15 at 7:43pm
post #404 of 569

Okay.. Brisket, Drumsticks, Spatchy, Turkey and Wings didn't work....


Sooooo For Fathers Day I'll be smoking...


Pork Butt!


post #405 of 569
staying with ribs ...
post #406 of 569
Well since we Oregonians only have a few more days of non-legality, I think we'll smoke some green before dinner!
post #407 of 569
Still going with spare ribs and pulled pork. But I finally got in the Weber Smokey Joe to build the mini. So if I get it finished might have to break it in Sunday with something.
post #408 of 569
I'll be smoking a couple racks of ribs and a pork butt! Can't wait!! Happy Father's day to all the dad's out there!
post #409 of 569

Smoked ham, cold beer, good company, can't beat that on 
Fathers day, or any day. Enjoy the day Dads!!

post #410 of 569
Hmmm, maybe some Ribeye ?
post #411 of 569
Still doin ribs and ABTs.
post #412 of 569

Gonna do some smoked meat snack sticks and some pepperoni rolls.

post #413 of 569

 Going to make some pulled pork for my Grandson who is in on leave from Germany.



post #414 of 569

Ham and Brisket!

post #415 of 569
Pork butts and pork tenderloin!
post #416 of 569
Maybe some pork tenderloin......... it really depends on time. We are moving my daughter into her college campus this weekend for summer term......
post #417 of 569

Ribs and brisket.

post #418 of 569

 What are you smoking for Father's Day???


Well, I just received a brand new Masterbuilt Electric Smoker that my wife and mother pitched in got for me. It was the one that was on daily deal on Amazon earlier this week. It is my first smoker, so I have a lot to learn but I'm going to preseason it today after I assemble it and do my very first smoke on Father's Day! I think I'm going to try a pork butt or maybe a few racks of ribs. Heck if I get brave enough I might even do both!


Thanks to A-MAZE-N for this giveaway and for the opportunity to win one of their great products. I keep reading that one of their pellet trays is pretty much a must have for my model of smoker. I think I'm going to try a few smokes in "stock config" before I start throwing mods into the mix! 

post #419 of 569
Brisket and pulled pork
post #420 of 569

congrats Dave! Some fellow Michigander posted some baked beans that he smoked... I happen to have two big cans of bush's baked beans kicking around. I figure some hot sauce and some smoke may just take em up a notch or two.


so far:

brisket (picking up this morning from restaurant depot)

some turkey legs I have in brine/cure

mac n cheese

and beans.


wish I was making some pork, as the drippings would be nice for the beans, not too sure the brisket drippings will really work or not (will make the call when I see it.

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