Stuffed Pork Loin

smokin monkey

Master of the Pit

Original poster

OTBS Member

SMF Premier Member

Oct 27, 2013

2,357

278

Sutton In Ashfield, UK

• Jun 7, 2015

• #1

Stuffed Pork Loin

2Lb Pork Loin, Butterflied

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• smokin monkey
• Jun 7, 2015

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• smokin monkey
• Jun 7, 2015

Fried some Onions and Homemade Smoke Bacon

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• smokin monkey
• Jun 7, 2015

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• smokin monkey
• Jun 7, 2015

Made up some Stuffing

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• smokin monkey
• Jun 7, 2015

Assembled on the Pork

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• smokin monkey
• Jun 7, 2015

Rolled and Tied

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• smokin monkey
• Jun 7, 2015

Smoked @ 220 (105) for approx three hours until IT was 170 (77)

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• smokin monkey
• Jun 7, 2015

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• smokin monkey
• Jun 7, 2015

Monkeys full tonight!!!

Smokin Monkey [emoji]133660013031[/emoji]

Back to The Smokin Monkey Cook Book http://www.smokingmeatforums.com/t/253497/the-smokin-monkey-cook-book

 

Last edited: Oct 29, 2016

• 

Reactions: Bearcarver

kingpitd

Newbie

Jun 7, 2015

6

10

Phoenix az

• Jun 7, 2015

• #2

Great job!

 

jrod62

Smoking Guru

OTBS Member

Group Lead

Jun 13, 2011

5,010

41

New Athens IL

• Jun 7, 2015

• #3

looks good

 

Bearcarver

Gone but not forgotten RIP

OTBS Member

Group Lead

Sep 12, 2009

45,279

18,182

Macungie, PA

• Jun 7, 2015

• #4

Looks Beautiful, SM !!!

Had to be Mighty Tasty!!

Boy they don't trim any fat off them, do they. I get about an eighth inch if I'm lucky (or unlucky depending on what you like).

Nice Job!!-----------------

Bear