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B B B - Briskit, Baby-Backs & Beans - Page 3

post #41 of 48
Quote:
Originally Posted by gary s View Post
 

Thanks, I never get tired of brisket

 

Gary


Nobody could get tired of Briskets like you make!!:first:

 

Bear

post #42 of 48
Thread Starter 

Thanks Bear, I do enjoy smoking a brisket.  One of the guys that couldn't make the graduation I sent him a plate of food and he called #2 son and asked how could I get such a good bark and the inside be so moist and tender, He told him  "He's been practicing  for over 40 years.

 

Gary

post #43 of 48
Quote:
Originally Posted by gary s View Post

 

 "He's been practicing  for over 40 years."

 

Gary

 

 

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post #44 of 48

Awesome smoke. Brisket is one of my favorites to eat, although i have never attempted to smoke one my 14.5 wsm is a little to small. But anyhow, if you don't care telling me what is the benefit of using butcher paper over foil? Thanks, again beautiful smoke. 

post #45 of 48
Thread Starter 

Thanks,  no problem.   Foil keeps all the moisture in and steams, The butcher paper keeps in Some moisture but prevents it from taking on much more smoke, The foil doesn't let in any smoke in.

 

I get a better bark with butcher paper.

 

Gary

post #46 of 48

Ahhh i see now. Thank you

post #47 of 48

jaw-dropping.gif

 

Another win, gary!!!! :points:

post #48 of 48
Thread Starter 
Quote:
Originally Posted by DukeBurger View Post
 

jaw-dropping.gif

 

Another win, gary!!!! :points:

 

 

Thanks I appreciate it

 

Gary

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