Smoking Timber

pilch

Meat Mopper

Original poster

Nov 23, 2014

161

14

Mackay. Queensland AUSTRALIA.

• May 28, 2015

• #1

Has any of you guys used Macadamia Nut, Guava or Mango timber for smoking?.

Here in Queensland Australia I have access to all three in quantity and am planning to use it in my Texas offset.

I have read that any fruit or nut tree is ok for smoking, any negative reaction on this?.

To all you people affected by the flooding over there I wish you well and good luck.

Cheers from Down Under.

 

daveomak

SMF Hall of Fame Pitmaster

OTBS Member

★ Lifetime Premier ★

Nov 12, 2010

27,123

4,979

Omak,Washington,U.S.A.

• May 28, 2015

• #2

I think I recall, where someone with a nut allergy reacted to meats that were smoked with wood from a nut tree.... don't know how true that is or if I even remember it correctly..... someone else on the forum may recall that thread....

 

oldschoolbbq

Legendary Pitmaster

OTBS Member

Jul 16, 2008

9,359

205

NW Ohio - outside Toledo

• May 28, 2015

• #3

Hello, Pilch . Glad to speak to you. I did a search and got this  :

https://www.auvi-q.com/causes-of-anaphylaxis?s_mcid=AVQCO21648PS&MTD=2&ENG=1&QCPN=1

May help .

Have fun and . . .

 

pilch

Meat Mopper

Original poster

Thread starter

Nov 23, 2014

161

14

Mackay. Queensland AUSTRALIA.

• May 29, 2015

• #4

Thanks for that oldschool.

Luck for me I do not suffer any allergies but then I suppose I have to consider those who partake in my smoked offerings.

Cheers from Down Under.