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Newb from Las Vegas

post #1 of 3
Thread Starter 
Greetings from Las Vegas, NV. I want to introduce myself. My name is Jason, and after having been a veg for the last decade, I started eating meat again not long ago.

I thought I remembered what everything tasted like, but I was wrong. Some things are absolutely awful, and some are much better than I remember.

I got an A-made-n smoker tube a couple of weeks ago, and wanted to try it out.

In my search for a great beef rib recipe, I found this forum. The depth of knowledge is quite impressive here.

I am just starting to smoke, and only have the cold smoking available to me. I have a prehistoric gas grill with no temperature gauges.

I am looking for any suggestions for beef ribs


Jason in Vegas
post #2 of 3
 

texas.gif  Good morning and welcome to the forum, from another cloudy and rainy day here in East Texas. Lots of great people with tons of information on just about  everything.

 

 

Gary

post #3 of 3

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

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