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Thanks for the inspiration

post #1 of 16
Thread Starter 
Inspired by Worktogthr's thread I saw some rubs while shopping and bought them so time to buy some baby backs! Luckily they sell 3 pks at GFS. The rubs will be Sweet swine o'mine,Three little pigs touch of cherry and Tatonka Dust. Will be smoking on the WSM with cherry and pecan.
post #2 of 16
Thread Starter 
Here they are rubbed added about a teaspoon and a half sugar to the Tatonka Dust rack.
post #3 of 16
Thread Starter 


Here they are about two hours in temp holding around 235*F.grilling_smilie.gif
post #4 of 16
Nice lookin smoke so far ! icon14.gif
post #5 of 16
Thread Starter 
Quote:
Originally Posted by WaterinHoleBrew View Post

Nice lookin smoke so far ! icon14.gif

Thanks, it will be torture to have to eat most of these myself!biggrin.gif
post #6 of 16
Quote:
Originally Posted by b-one View Post


Thanks, it will be torture to have to eat most of these myself!biggrin.gif

 

If it were easy everyone would be doing it.

post #7 of 16
Thread Starter 
There really close!grilling_smilie.gif
post #8 of 16

Nice    gunna be good !!!

 

Gary

post #9 of 16
Thread Starter 
Quote:
Originally Posted by gary s View Post

Nice    gunna be good !!!

Gary
Thank you Gary. Here's a sliced shot!grilling_smilie.gif
post #10 of 16
Nice smoke, your eating good tonite ! icon14.gif
post #11 of 16
Thread Starter 
Quote:
Originally Posted by WaterinHoleBrew View Post

Nice smoke, your eating good tonite ! icon14.gif

Thanks, I'll be eating good for a few days!!biggrin.gif
post #12 of 16
Ribs look awesome b-one! Sorry I missed this one earlier.
points1.png
-Ryan
post #13 of 16
Thread Starter 
Quote:
Originally Posted by RMMurray View Post

Ribs look awesome b-one! Sorry I missed this one earlier.
points1.png
-Ryan

No need to apologize there's to many threads to not miss some!biggrin.gif Thanks for the point!
Finally coming down from my rib high, the Tatonka Dust was great, Sweet Rub of mine was pretty good(messed up on naming this one earlier) and the Three little pigs touch of cherry seemed to need more seasoning on the meat maybe it's old? I have used a different rub they make and I liked it in fact that's what I thought I grabbed until I got to the checkout. But if you got three racks to eat who can really complain!icon14.gif
post #14 of 16
Quote:
Originally Posted by b-one View Post

Quote:
Originally Posted by WaterinHoleBrew View Post

Nice smoke, your eating good tonite ! icon14.gif

Thanks, I'll be eating good for a few days!!biggrin.gif

That's even better ! icon14.gif
post #15 of 16
Where I come from, we call that a smorgasbord. Enjoy eating them!
post #16 of 16
Thread Starter 
Quote:
Originally Posted by RMMurray View Post

Where I come from, we call that a smorgasbord. Enjoy eating them!

I shall enjoy them, thanks I think a couple luck coworkers might be pretty happy as well!
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