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Thighs and Legs Today

post #1 of 13
Thread Starter 

Kind of last minute, spontaneous decision. Been craving some chicken so here we go!

 

All rubbed up and ready to go. I did a little prep work on the skin of the thighs trying to scrap off some of the fat and thin them out.

 

Onto the WSM - I finally feel really comfortable using this smoker.

 

 

Mmmmm, coming along now. Smoking at a temp between 280 and 300. Probably have another hour or so at this point. Straight up hickory and Stubbs natural.

 

Adding some grilled veggies to the mix

 

 

Finished!

 

 

 

 

 

 

 

 

I'm full, happy and totally satisfied.

 

Bryce

post #2 of 13
Fantastic looking dinner Bryce!
points1.png
-Ryan
post #3 of 13
Wow. Awesome.
post #4 of 13
Thread Starter 
Thanks Ryan! It was really good. Got to love smoked chicken and grilled vegetables.

Thanks Farmer. Good night for sure. I've smoked something every weekend for like 6 straight weekends. Haha
Edited by Bryce - 5/16/15 at 8:24pm
post #5 of 13
Quote:
Originally Posted by Bryce View Post

I've smoked something every weekend for like 6 straight weekends. Haha
Hahaha, I bet farmer has smoked something every night for the past six years.
post #6 of 13

Nice looking Fowl  . .

post #7 of 13
New to smoking and I'm going to smoke some legs tomorrow. At your temp how long did they take?
post #8 of 13
Thread Starter 
Hi JRS,

Chicken takes on smoke fast so i smoked these between 280 and 300. This also helps to keep the skin crispy if you can... Still tricky to do even at high temps.

I think these took a couple hours. I smoke chicken to temp so i don't pay much attention to time. Chicken is tough to mess up so it's a good meat to smoke and practice with. We like our thighs abs legs between 165 & 170 IT.

Bryce
post #9 of 13
Thanks! Ill give it a try.
post #10 of 13
Looks fantastic. sausage.gif
post #11 of 13

Nice Job, it looks Fantastic  :Looks-Great:

 

 

Gary

post #12 of 13
Thread Starter 

Why thank you Gary. Chicken sure makes a nice meal. In fact, we have breasts on the menu for tonight.


Bryce

post #13 of 13
Great lookin chicken Bryce ! icon14.gif
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