- May 13, 2015
- 1
- 10
Brand New and Never Used - Won at 2015 Houston Rodeo 2040CC CLASSIC CHEF Standard Equipment & Features:
| [h5] [/h5][h5] [/h5][h5] Dimensions ■ 34" x 18.5" - framed, center meat rack in barrel[/h5][h5]■ 34" x 15" - framed, top meat rack in barrel[/h5][h5]■ 34" x 10.5" - lower level lift out meat rack in barrel[/h5][h5]■ 19.5"x18" - (4) framed meat racks in vertical[/h5][h5]■ 19" x 19" - framed firebox grill rack[/h5] ■ 3,269 total square inches of cooking surface [h5]■ 1/4" thick firebox[/h5] ■ 20" x 56" - wood storage rack ■ 10.5" height above center cooking grate in barrel ■ 6" height above barrel lower rack to center rack ■ 19.5"w x 19.5"d x 19.5"h firebox interior ■ 7" distance between racks in vertical chamber ■ Water reservoir capacity - 9 gallons [h5]■ Length 84" x Depth 21" x Height 74"[/h5][h5]■ Net Wt: 785 #, Crated Shipping Wt: 915 #[/h5] Domestic crate dimensions: 90"L x 30"D x 75"H |
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