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Two 7# Bostons for Mothers Day

post #1 of 5
Thread Starter 

Got these at my local Publix for $1.99 a pound.

 

 

 

Seasoned them up with fresh black pepper and Seasoned Salt.

 

 

They will rest in the fridge until tomorrow evening to start the smoker over night with some hickory.

post #2 of 5
Nice butts! Sounds like a great plan-keep us posted! Thanks, David.
post #3 of 5
Thread Starter 




Firing up the weber now.
post #4 of 5
Nice, I have major plans for my kettle this whole weekend too. I'll be watching.
post #5 of 5
I'm in

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