After getting into smoking more with my Cookshack 025 I am really starting to notice that my gas grill really isn't providing a great grill taste. I think it is pretty good for burgers and steaks, but after doing some chicken on it I really started thinking that it doesn't have much flavor. I was just over to a friends house and he made some chicken on a Weber charcoal that was really tasty.
My Weber is about 10 years old so I feel I got my money's worth and it would probably last another 10 years. I would like to try and up my game with more flavor while grilling. I have to admit that the convenience of the gas grill is important for those after work dinners and I have my grill on a composite deck so I am a little worried about any accidents with charcoal. I was thinking a PG500 might be a great choice to obtain more flavor while grilling, be convenient for quick cooks, and safe to use on a composite deck.
Is my thinking inline with what you guys have experienced?