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self timing chicken

post #1 of 4
Thread Starter 

Here

 

 

is some pics of last weekends chicken smoke. the trick is to tie the back legs while catching as little skin as possible when the bird falls it is done

post #2 of 4

MS,that's a different way to tell when a bird is cooked ! :icon_biggrin:

post #3 of 4

I love seeing how folks do things differently.

 

I have got to say I don't think I have seen a fire that big on a smoke house, thats amazing.

post #4 of 4

That's a good one . . .

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