or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Giving the mini some well deserved love. Apple wood smoked pork tenderloin - / Reverse Sear
New Posts  All Forums:Forum Nav:

Giving the mini some well deserved love. Apple wood smoked pork tenderloin - / Reverse Sear

post #1 of 4
Thread Starter 

Sorry mini owners, I've neglected mine!

 

Ok cooked this little guy maybe 150* (pretty much invisible smoke) for a good while then cranked up the heat to finish and seared on the mini's grill. 

 

  

Here's the cook.

 

 

No visible smoke is a GOOD thing. 

 

 

 

 

 

post #2 of 4
Looks tasty Keith! You're lucky your mini didn't spit out a charred lump of coal!
post #3 of 4
Man that looks great
post #4 of 4
Thread Starter 
Quote:
Originally Posted by c farmer View Post

Man that looks great

 

Thanks Adam.... It was pretty darn good

Quote:
Originally Posted by dirtsailor2003 View Post

Looks tasty Keith! You're lucky your mini didn't spit out a charred lump of coal!

I KNOW....... RIGHT!  :laugh1:      I should give my mini the respect it deserves!

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Pork
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Pork › Giving the mini some well deserved love. Apple wood smoked pork tenderloin - / Reverse Sear