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Cloud of smoke

post #1 of 10
Thread Starter 
Hello fellow smokers

Just like to introduce my self to this forum, hope to learn some tricks and tips from you guys and gals. Been smoking fish for sometime, but just recently started smoking meats. Thought it would be nice to join this forum so I could have some resources to draw from in my times of smoking troubles. Hope all is having a great day.

Craig.
post #2 of 10

Welcome to the board, Craig! This is the place to get information. What's your smoker?

post #3 of 10
Craig, Welcome to the forum! You'll find a lot of really nice people here who are always happy to help. Happy smokin', David.
post #4 of 10
Thread Starter 
Quote:
Originally Posted by cloud of smoke View Post

Hello fellow smokers

Just like to introduce my self to this forum, hope to learn some tricks and tips from you guys and gals. Been smoking fish for sometime, but just recently started smoking meats. Thought it would be nice to join this forum so I could have some resources to draw from in my times of smoking troubles. Hope all is having a great day.

Craig.
Quote:
Originally Posted by BlueWhisper View Post

Welcome to the board, Craig! This is the place to get information. What's your smoker?
post #5 of 10
Thread Starter 
I
Quote:
Originally Posted by cloud of smoke View Post


[/quote

I am using a smoke valt now from cabalas but I grew up using,what we called the( smoke house) a 8' by 10' building with a fire pit in the center.
post #6 of 10

  

 

texas.gif  Good evening and welcome to the forum, from a cool and stormy day here in East Texas. Lots of great people with tons of information on just about  everything.

 

Gary

post #7 of 10
Welcome to SMF! welcome.gif
We're glad to have you here. The search bar at the top is your best friend. This forum has been around for over ten years, so there is a good chance that any questions you may have, have already been answered (they may have 10 different answers, but you'll get an instant response non the less).
Please be sure to post your smokes along with your process and recipes. We will be glad to help you along the way and we may also learn something new ourselves in the process. Also, don't forget the very important Q view! (We're mad for pics on here 😁)
Always remember to have fun because it's not fun if you have to work at it. Thanks for joining,
- Ryan
post #8 of 10
Welcome from SC, Craig. I know that you will be enjoying this forum. Folks are always eager to help. Good luck, Joe
post #9 of 10

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

post #10 of 10
Thread Starter 
I have got a smoke valt from cabelas also have a master chef with smoke box on it only cheep but I like it. I also use the old fashion 10 x 8 smoke house every summer when I visit my mothers house where I grew up.
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