or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › Overnite brisket smoke
New Posts  All Forums:Forum Nav:

Overnite brisket smoke - Page 2

post #21 of 25
Thread Starter 

So we had hash tonite!
post #22 of 25

Really nice, meaty hash! And those burnt ends looked insane! Excellent smoke and great use of leftovers in the hash! Thanks for another great post, David.

post #23 of 25
Thread Starter 
Quote:
Originally Posted by Sota D View Post

Really nice, meaty hash! And those burnt ends looked insane! Excellent smoke and great use of leftovers in the hash! Thanks for another great post, David.

Thanks again, looks like sammies are about what's left now!
post #24 of 25

Good looking Brisket . You produced a good Smoke Ring too Thumbs Up.  Only one thing keeps it from being a great  Brisket , you  opened the lid too much :icon_eek:. :ROTF

post #25 of 25
Thread Starter 
Quote:
Originally Posted by oldschoolbbq View Post

Good looking Brisket . You produced a good Smoke Ring too icon14.gif .  Only one thing keeps it from being a great  Brisket , you  opened the lid too much icon_eek.gif . ROTF.gif

I swear I didn't mean to! Next time I'll try to do better!biggrin.gif Thanks!!
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Beef
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › Overnite brisket smoke